Indulge in the heart and soul of Mexico at Don Jose Mexican Cuisine! Our passion for authentic, homemade Mexican food shines through every dish we prepare. From the freshest ingredients to traditional cooking methods passed down through generations, each meal is a celebration of rich flavors, bold spices, and family traditions.
Whether you’re craving sizzling fajitas, savory enchiladas, or a classic taco with all the fixings, we’ve got something for everyone. Every bite is a taste of Mexico, made with love and care in every kitchen step.
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Come experience the warmth, hospitality, and vibrant flavors that make Don Jose’s your home for authentic Mexican cuisine. It’s more than just a meal—it’s a fiesta!
Filled with your choice of shredded
chicken, shredded beef or ground beef.
Served with rice, beans and salad.
Seafood $9.99
A delicious burrito filled with ground beef or shredded chicken, topped with burrito sauce, lettuce, tomato, sour cream and queso cotija. Served with rice and beans.
Two sopesitos served with beans, ground beef or shredded chicken, topped with lettuce, sour cream and queso cotija.
Two sopesitos served with beans, ground beef or shredded chicken, topped with lettuce, sour cream and queso cotija.
Flame cheese with chorizo and flour tortilla.
Beans, Cheese, Sour Cream and Guacamole
8 inch flour tortilla with mozzarella cheese
and your choice of grilled chicken or steak,
shredded chicken, ground meat, chorizo.
Pastor $13.99
Fresh grilled jalapenos with lime and salt, lettuce, sour cream.
Three spinach enchiladas topped with queso dip, served with rice.
Three cheese enchiladas topped with enchilada sauce, sour cream and queso cotija, served with rice and beans.
Three shrimp enchiladas with enchilada sauce or queso dip, topped with cilantro, onion, sour cream and queso cotija, served with rice and beans.
Four stuffed enchiladas [two ground meat and two shredded chicken], with choice of mole sauce, enchilada sauce or queso dip, topped with cilantro, onion, sour cream and queso cotija, served with rice and beans.
Craft Margarita made with Tequila 1800 silver, Triple Sec, Freshly squeezed lime juice, Agave Syrup. Served on the rocks.
Josefina and Jose Hernandez with their son, Carlos Hernandez, owner of Don Jose Mexican Cuisine on Monday, April 22
Every dish is made from scratch with fresh ingredients, traditional recipes, and a whole lot of love.